Air Fryer Chicken Quesadillas Recipe
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 0
- salsa (optional)
- sour cream (optional)
- soft taco shells
- chicken fajita strips
- 1/2 cup sliced green peppers
- 1/2 cup sliced onions ( i use the frozen fajita blend)
- shredded mexican cheese
- simple living xl 5l air fryer
- Carbohydrate 237.19 g
- Cholesterol 4.9 mg
- Fat 37.624 g
- Fiber 14.2599995613098 g
- Protein 39.114 g
- Saturated Fat 9.8936 g
- Serving Size 1 1 recipe (474g)
- Sodium 2935.4 mg
- Sugar 222.93000043869 g
- Trans Fat 1.88759999999999 g
- Calories 1461 calories
Preheat Air Fryer on 370 for about 3 minutes.Spray pan lightly with vegetable oil.Place 1 soft taco shell in pan.Place shredded cheese on shell. (you can use as much or as little as you'd like.)Lay out fajita chicken strips so they are in a single layer.Put your onions and green peppers on top of your chicken.Add more shredded cheese.Place another soft taco shell on top and spray lightly with vegetable oil. ( I put the rack that came with the air fryer on top of the shell to hold it in place. If you don't, the fan will suck it up.)Set timer for 4 minutes.Flip over carefully with large spatula.Spray lightly with vegetable oil and place rack on top of shell to hold it in place.Set timer for 4 minutes.If it's not crispy enough for you, leave in for a couple of extra minutes.Remove and cut into 4 slices or 6 slices.Serve with Salsa and sour cream if desired.Enjoy!
