Chocolate Peanut Butter Balls
Try this Chocolate Peanut Butter Balls recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 14
vegetarian
white meat free
tree nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 tsp vanilla
- 1 packet stevia
- 1 medium banana
- 1 cup rolled oats (use gluten-free if sensitive to glute
- 4 tbsp powdered peanut butter (i used pb2)
- 1 tbsp unsweetened organic cocoa powder
- Carbohydrate 1.96303571428571 g
- Cholesterol 0 mg
- Fat 0.0279942857142857 g
- Fiber 0.219142849104745 g
- Protein 0.0920514285714286 g
- Saturated Fat 0.00947 g
- Serving Size 1 1 serving (9g)
- Sodium 0.111285714285714 mg
- Sugar 1.74389286518097 g
- Trans Fat 0.00963228571428572 g
- Calories 8 calories
Combine all ingredients in a bowl and mix thoroughly until completely combined.Then using a tablespoon, scoop out mixture and roll into a ball. Place on cookie sheet or plate and continue until all balls are made.Refrigerate balls for at least an hour OR feel free to dive right in! Enjoy!
