Amish Pork Chops
Try this Amish Pork Chops recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 6
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- 1 onion, chopped
- 2 - 2 1/2 lbs. pork chops (i use boneless but you can use chops with bones - it’ll just be a tight fit)
- 12 oz (can or box) cream of mushroom soup condensed (i try to use organic to avoid msg)
- 1 cup ketchup (again organic to avoid hfcs)
- 1 1/2 tbsp. worcestershire sauce
- Carbohydrate 4.85573438662555 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (62g)
- Sodium 0 mg
- Sugar 4.85573438662555 g
- Trans Fat 0 g
- Calories 19 calories
Throw everything into the CROCK POT!I stir the wet ingredients a bit to start, and again at some point in the cooking processCover and cook on low for 6-8 hours or until pork chops are fully cooked (or high for 4-6hrs.)Pork chops should be cooked to an internal temperature of 160 degree.
