"please Make Those Meatballs!"- Crockpot Meatballs
My kids, and the neighbourhood kids, are always asking for me to make these...little do they know it is so easy! I put it together in the morning, or even the night before, and the crockpot does the rest. I have made bigger and smaller batches...just adjust ingredients accordingly:) Awesome over mashed potatoes or egg noodles.
- Preparing Time: 30 minutes
- Total Time: 4 hours
- Served Person: 6
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
slow cooker
- 1 cup water
- 1 envelope brown gravy mix
- 2 cans cream of mushroom soup undiluted
- 1 bag frozen meatballs thawed (i usually put them in frozen to save time)
- 1 beef bouillon cube (can be omitted to cut down sod
- Carbohydrate 6.7872 g
- Cholesterol 0 mg
- Fat 5.9489 g
- Fiber 0 g
- Protein 1.6261 g
- Saturated Fat 1.3938 g
- Serving Size 1 1 serving(s) (141g)
- Sodium 653.030000001336 mg
- Sugar 6.7872 g
- Trans Fat 1.98566 g
- Calories 86 calories
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