Preheat oven to 350 degrees F. Line a baking sheet with parchment.Mix all ingredients in a bowl. You may have to add a bit more stock to get a rollable consistency.Turn out on lightly floured surface and roll to â…›-inch thickness.Cut into desired shapes and place on prepared sheet.Bake 15-20 minutes.To dry out the biscuits for longer shelf life, turn off the oven but don't remove the sheet of biscuits. Keep them in there until the oven completely cools.I got 1 dozen medium (3-inch length) yield.