Easy 4-Layer Fiesta Dip
Try this Easy 4-Layer Fiesta Dip recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 cup sour cream
- 1 cup salsa
- 1/4 cup green onions
- 1/2 package of taco seasoning ( any brand but i like mccormick's)
- 1 cup shredded cheddar cheese ( i like to grate my own!)
- 1/4 cup black olives
- Carbohydrate 25.9362100201471 g
- Cholesterol 67.275000056871 mg
- Fat 24.7099550178551 g
- Fiber 5.33370007469635 g
- Protein 9.41051500771659 g
- Saturated Fat 13.4399900109596 g
- Serving Size 1 1 recipe (468g)
- Sodium 1900.71700135909 mg
- Sugar 20.6025099454508 g
- Trans Fat 1.20058850088256 g
- Calories 343 calories
In a small bowl, combine sour cream and taco seasoning. Mix well.In a 8x8 dish or pie plate, layer ingredients in order given above.Refrigerate for 1 hour before eating. But if you can't wait, dig in!
