2 minute healthy homemade mayo!
Try this 2 minute healthy homemade mayo! recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 2
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains eggs
dairy free
vegetarian
pescatarian
- 3/4 tsp sea salt
- 2 whole pastured eggs
- 1 tbsp unpasteurized/raw apple cider vinegar
- 2 tsp stone ground prepared mustard (i used this)
- 2 tsp fresh lemon juice
- 2 cups avocado oil (i used this brand)
- 5 drops liquid stevia or to taste
- Carbohydrate 0.65803749894714 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0.0305000004056854 g
- Protein 0.02897499995364 g
- Saturated Fat 0 g
- Serving Size 1 1 cup (9g)
- Sodium 654.117499999878 mg
- Sugar 0.627537498541455 g
- Trans Fat 0 g
- Calories 2 calories
Process eggs, apple cider vinegar, salt, mustard and lemon juice in food processor until well mixed.With the food processor running, VERY slowly drizzle in oil until all mixed in.Add stevia a couple drops at a time, mix and taste until the desired taste is achieved.
