Alabama Meat Pies
Try this Alabama Meat Pies recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 10
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 1 pound ground beef
- 2 cans biscuits name brand
- 1 pound ground breakfast sausage i use jimmy dean mild
- 2 cups velveeta shredded
- Carbohydrate 36.65772 g
- Cholesterol 82.37876116 mg
- Fat 34.65910825 g
- Fiber 0.55719999051094 g
- Protein 24.2621152583 g
- Saturated Fat 12.70607448242 g
- Serving Size 1 1 Serving (193g)
- Sodium 1452.39833642 mg
- Sugar 36.1005200094891 g
- Trans Fat 4.58351839839 g
- Calories 560 calories
Preheat oven to 400 degrees. Brown ground beef and sausage in large pan. Season to taste. Drain and add cheese, letting it melt through out meat. On large baking sheet flatten out biscuits and place meat mixture on them and then cover them with flattened biscuit tops. Sprinkle with garlic powder and place in the oven for about 10 minutes or until golden brown.
