Quick and Easy Mason Jar Salsa
Try this Quick and Easy Mason Jar Salsa recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 garlic clove crushed
- 1/2 tsp salt
- 1/4 tsp cumin
- 1 lime, juice of
- 1/2 small onion coarsely chopped
- 1 jalapeno, stem removed
- 1 handful of fresh cilantro
- 1 (14.5oz) can hunt's diced tomatoes
- 1 (10 oz) can rotel original tomatoes
- Carbohydrate 4.83433333333333 g
- Cholesterol 0 mg
- Fat 0.105345416666667 g
- Fiber 0.275395833094915 g
- Protein 0.42600125 g
- Saturated Fat 0.0105460416666667 g
- Serving Size 1 1 recipe (47g)
- Sodium 1.84566666666667 mg
- Sugar 4.55893750023842 g
- Trans Fat 0.0271836666666667 g
- Calories 17 calories
Place all ingredients into a quart sized REGULAR MOUTH mason jar.*Screw on the bottom blades to the base of your blender to the opening of the mason jar.Blend for 20-30 seconds or until you reach desired consistency.
