DIY Snow Cone Syrup Recipe
Try this DIY Snow Cone Syrup Recipe recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 12
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 2 cups of sugar
- 1 cup of water
- 1 package of unsweetened drink mix (kool-aid or other brand)
- container to put syrup in
- Carbohydrate 2.4995 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (22g)
- Sodium 0.79 mg
- Sugar 2.4995 g
- Trans Fat 0 g
- Calories 10 calories
In a medium saucepan, stir together the sugar and water.Bring to a boil, stir until sugar is dissolved while boiling for about 1 minute.Remove pan from heat and stir in flavored drink mix or extract. If using extract start with ½ teaspoon then add more to taste if needed.Allow to cool completely and transfer to container for pouring. Syrup will get thicker as it cools.Prepare shaved ice and pour on top.
