Sweet and Spicy Pumpkin Fries
Try this Sweet and Spicy Pumpkin Fries recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 pie pumpkin peeled seeded and cut into 1/2 inch fries
- 1 tbsp. pure maple syrup
- 1 tbsp. sriracha (less if you don't want as much spice)
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 recipe (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Preheat oven to 400 degrees. Spray large baking sheet with oil. Toss pumpkin fries, maple syrup and Sriracha in a large bowl. Arrange in single layer on baking sheet. Roast for 35 minutes, flipping fries halfway through. Enjoy with a glass of water close by.
