garlic bread in the NuWave
Try this garlic bread in the NuWave recipe, or contribute your own.
- Preparing Time: 2 minutes
- Total Time: 5 minutes
- Served Person: 4
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 4 tablespoons butter
- 1 loaf french bread
- 1 pinch salt
- 1 teaspoon garlic minced
- 1 teaspoon parmesan cheese
- Carbohydrate 47.9719602531648 g
- Cholesterol 34.4780148427624 mg
- Fat 14.5520049285008 g
- Fiber 2.04414007997513 g
- Protein 10.1662535518183 g
- Saturated Fat 8.65355656597336 g
- Serving Size 1 1 Serving (103g)
- Sodium 1225.18191587644 mg
- Sugar 45.9278201731896 g
- Trans Fat 1.0791386204281 g
- Calories 361 calories
1. Bring 4 tablespoons unsalted butter to room temperature, then mix in 1 teaspoon minced garlic, 1 teaspoon parmesan cheese and pinch of salt. 2. Mix thoroughly and spread onto bread slices. 3. Cook on 3-inch rack at 350°F for 2-3 minutes. 4. Rotate bread and cook for additional 2-3 minutes for even browning. Tip: NuWave Pro owners can make this recipe by cooking on the 4-inch rack on Power Level HI.
