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- Preparing Time: 35 minutes
- Total Time: -
- Served Person: 6
- salt and pepper to taste
- 3/4 cup milk
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (2.8 ounce) can french fried onions
- 2 (15 ounce) cans cut green beans, drained
- Carbohydrate 15.2
- Cholesterol 2
- Fat 10.3
- Protein 3
- Sodium 851
- Calories 168 calories;
Preheat oven to 350 degrees F (175 degrees C). In a medium casserole dish mix together green beans, milk, cream of mushroom soup, and 1/2 of the can of onions. Bake for 25 minutes in the preheated oven, until heated through and bubbly. Sprinkle remaining onions over the top, and return to the oven for 5 minutes. Season with salt and pepper to taste.
