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  • Preparing Time: 30 minutes
  • Total Time: -
  • Served Person: 20
  • 2 egg yolks
  • 1 small onion, minced
  • 1 (8 ounce) package cream cheese, softened
  • 2 loaves white bread, crusts removed and slices quartered
  • 1 teaspoon paprika, or to taste
  • Carbohydrate 23.7
  • Cholesterol 33
  • Fat 5.9
  • Protein 4.6
  • Sodium 343
  • Calories 167 calories;

Preheat the oven to 400 degrees F (200 degrees C). Combine cream cheese, onion, and egg yolks in a large bowl; beat with an electric mixer until blended. Spread cream cheese mixture evenly on bread and lightly sprinkle with paprika. Place on baking sheets. Bake in the preheated oven until cheese puffs start to slightly brown, 10 to 15 minutes.