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- Preparing Time: 1 hour and 20 minutes
- Total Time: -
- Served Person: 12
- 1 teaspoon baking soda
- 1 onion, chopped
- 1 teaspoon salt
- 1 pound ground beef
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 egg
- 1 cup cornmeal
- 2 jalapeno peppers, chopped
- 1 (14.5 ounce) can cream-style corn
- Carbohydrate 17.3
- Cholesterol 50
- Fat 10.2
- Protein 11.3
- Sodium 491
- Calories 205 calories;
Preheat an oven to 350 degrees F (175 degrees C). Coat a 9X12 inch baking dish with cooking spray. Heat a large skillet over medium heat; cook the ground beef in the skillet until no longer pink. Set aside. In a large bowl, stir together the cornmeal, salt, and baking soda. Mix in milk, egg, onion, corn, Cheddar cheese, and jalapeno pepper. Stir in browned beef. Pour into the prepared baking dish. Bake in the preheated oven until golden brown, about 1 hour.
