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- Preparing Time: 10 minutes
- Total Time: -
- Served Person: 16
- 2 tablespoons salt
- 1 tablespoon soy sauce
- 2 tablespoons worcestershire sauce
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1/2 pound butter
- 1 (12 ounce) bottle lager-style beer (such as red stripe®)
- 2 tablespoons hot pepper sauce (such as tabasco®)
- Carbohydrate 1.8
- Cholesterol 31
- Fat 11.5
- Protein 0.4
- Sodium 1043
- Calories 116 calories;
Combine beer, butter, salt, Worcestershire sauce, hot pepper sauce, soy sauce, garlic powder, and onion powder in a saucepan over low heat. Stir until salt is dissolved and sauce is even and runny, 5 to 10 minutes.
