Yogurt Mashed Potatoes

Yogurt Mashed Potatoes
Yogurt Mashed Potatoes
A low calorie recipe for the microwave.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Serves 4
Microwave Potato Side Vegetarian Quick & Easy Yogurt Wheat/Gluten-Free Curry Bon Appétit Venice California Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
  • salt and pepper
  • 1/4 cup milk
  • chopped fresh parsley
  • 4 green onions, sliced

Preparation Combine yogurt, green onions and curry powder in bowl. Place potatoes in microwave-safe dish. Add milk. Cover tightly and cook on High until potatoes are tender but not mushy, about 12 minutes. Remove from microwave. Add yogurt mixture to potatoes and mash roughly. Season with salt and pepper. Garnish with parsley.

Preparation Combine yogurt, green onions and curry powder in bowl. Place potatoes in microwave-safe dish. Add milk. Cover tightly and cook on High until potatoes are tender but not mushy, about 12 minutes. Remove from microwave. Add yogurt mixture to potatoes and mash roughly. Season with salt and pepper. Garnish with parsley.