Café Brulot
- Preparing Time: -
- Total Time: -
- Served Person: 8 Servings
- 3 tablespoons sugar
- 1 cinnamon stick
- 6 whole cloves
- 1/2 cup brandy
- 2 tablespoons triple sec
- Carbohydrate 8 g(3%)
- Fat 0 g(0%)
- Fiber 1 g(3%)
- Protein 0 g(1%)
- Saturated Fat 0 g(0%)
- Sodium 4 mg(0%)
- Calories 70
Preparation Combine all ingredients except coffee in large skillet. Stir over medium heat until sugar dissolves. Using long match, carefully ignite brandy mixture. Gradually pour coffee, extinguishing flames. Strain liquid into large glass measuring cup. Divide liquid equally among 8 demitasse cups and serve.
Preparation Combine all ingredients except coffee in large skillet. Stir over medium heat until sugar dissolves. Using long match, carefully ignite brandy mixture. Gradually pour coffee, extinguishing flames. Strain liquid into large glass measuring cup. Divide liquid equally among 8 demitasse cups and serve.
