Ginger-Curry Aïoli

Ginger-Curry Aïoli
Ginger-Curry Aïoli
Try it with: Roast turkey sandwiches with cucumber and cilantro, chicken salad with grapes, or as a dipping sauce for satay-style appetizers. (Indian curry paste can be found at some supermarkets, specialty foods stores, and Indian markets.)
  • Preparing Time: -
  • Total Time: -
  • Served Person:
Indian Condiment/Spread Ginger Tomato Side No-Cook Mayonnaise Curry Bon Appétit
  • 1 cup mayonnaise
  • Carbohydrate 1 g(0%)
  • Cholesterol 15 mg(5%)
  • Fat 30 g(46%)
  • Fiber 0 g(1%)
  • Protein 0 g(1%)
  • Saturated Fat 4 g(22%)
  • Sodium 257 mg(11%)
  • Calories 273

Preparation Mix ingredients in a small bowl. Cover; refirgerate at least 4 hours or overnight.