Kiwi-Lime Sorbet
- Preparing Time: -
- Total Time: -
- Served Person: Makes about 3 1/2 cups
- 3/4 cup sugar
- Carbohydrate 71 g(24%)
- Fat 1 g(2%)
- Fiber 6 g(24%)
- Protein 2 g(5%)
- Saturated Fat 0 g(0%)
- Sodium 7 mg(0%)
- Calories 282
Preparation Puree all ingredients in processor. Process in ice cream maker according to manufacturer's instructions. Transfer to container, cover, and freeze until solid, at least 3 hours. (Can be made 2 days ahead. Let stand at room temperature 30 minutes before serving.)
Preparation Puree all ingredients in processor. Process in ice cream maker according to manufacturer's instructions. Transfer to container, cover, and freeze until solid, at least 3 hours. (Can be made 2 days ahead. Let stand at room temperature 30 minutes before serving.)
