Aromatic Yellow Rice
- Preparing Time: -
- Total Time: -
- Served Person:
- 1 teaspoon salt
- 1 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 1 cinnamon stick
- 1 teaspoon turmeric
- 2 tablespoons peanut oil
- 3 large shallots, chopped
- Carbohydrate 46 g(15%)
- Fat 4 g(7%)
- Fiber 1 g(6%)
- Protein 6 g(12%)
- Saturated Fat 1 g(4%)
- Sodium 327 mg(14%)
- Calories 248
Preparation Heat oil in heavy large saucepan over medium heat. Add shallots and stir 3 minutes. Add rice and next 5 ingredients; stir 2 minutes. Add broth and lime leaves and bring to boil. Reduce heat to low; cover and cook until liquid is absorbed and rice is tender, about 20 minutes. Remove from heat. Let stand, covered, 5 minutes. Discard cinnamon stick and lime leaves. Transfer rice to bowl.
Preparation Heat oil in heavy large saucepan over medium heat. Add shallots and stir 3 minutes. Add rice and next 5 ingredients; stir 2 minutes. Add broth and lime leaves and bring to boil. Reduce heat to low; cover and cook until liquid is absorbed and rice is tender, about 20 minutes. Remove from heat. Let stand, covered, 5 minutes. Discard cinnamon stick and lime leaves. Transfer rice to bowl.
