Party Mashed Potatoes
This is my Grandma's recipe for some very yummy mashed potatoes. This has been in my family for quite some time and I love making it for friends and family. Make this recipe for a holiday meal and it will be an instant hit!
- Preparing Time: 15 minutes
- Total Time: 1 hour and 15 minutes
- Served Person: 8
potatoes
mashed potatoes
amish
comfort food
american
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 teaspoon salt
- 1 cup sour cream
- 8 oz cream cheese
- 1/4 teaspoon pepper
- 9 large potatoes peeled, boiled and mashed
- 1/4 cup butter
- Carbohydrate 97.29007991147 g
- Cholesterol 615.040278435 mg
- Fat 199.73109000729 g
- Fiber 9.34019551044703 g
- Protein 39.58036814228 g
- Saturated Fat 113.513419630732 g
- Serving Size 1 1 Serving (1076g)
- Sodium 1672.928443916 mg
- Sugar 87.949884401023 g
- Trans Fat 27.226197328386 g
- Calories 2299 calories
In large mixer bowl, mix softened cream cheese, sour cream, butter and seasonings. Slowly add mashed potatoes, beating as added. May need some milk to make right consistency. Taste for seasoning. Pour into a greased baking dish. Melt 1/4 cup butter and pour over top. Bake in uncovered dish at 350 degrees for 30 minutes.
