Steak with Hot Sauce Butter
"This spicy butter has a built-in garnish; it turns into a sauce as it melts over your steak, leaving the herbs on top for looks and extra flavor." —Brad Leone, test kitchen assistant
- Preparing Time: -
- Total Time: -
- Served Person: Makes 4 servings
Backyard BBQ
Butter
Bon Appétit
- kosher salt
- hot sauce
- 1 tablespoon chopped fresh cilantro
- 1/2 stick room-temperature unsalted butter
Preparation Mash 1/2 stick room-temperature unsalted butter with 1 tablespoon chopped fresh cilantro; season with kosher salt and hot sauce. Cover and chill until ready to use. Spoon onto grilled steaks.
Preparation Mash 1/2 stick room-temperature unsalted butter with 1 tablespoon chopped fresh cilantro; season with kosher salt and hot sauce. Cover and chill until ready to use. Spoon onto grilled steaks.
