Grandma's Potatoe Dish
This is my favorite dish EVER! I'm a newcomer to cooking and this was the first dish I have ever made (successfully). Great for family dinners. It's so easy too! ENJOY :)
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 4
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 bag hash browns
- 1 jar french onion dip
- 1 bag shredded cheese
- Carbohydrate 23.1011677419355 g
- Cholesterol 133.033375 mg
- Fat 37.5410193548387 g
- Fiber 1.18999997973442 g
- Protein 19.4774838709677 g
- Saturated Fat 23.0294816129032 g
- Serving Size 1 1 Serving (255g)
- Sodium 1247.26165 mg
- Sugar 21.9111677622011 g
- Trans Fat 8.43284274193548 g
- Calories 517 calories
Pre heat oven to 345 degrees Get a baking pan and put in the hash browns. Then add your onion dip over the hash browns (spread). Finally add your shredded chesse (your favorite or I use chedder) on top of the whole dish, Place in the oven for about 45 mins or until cheese is fully melted and the edges are starting to brown. THEN ENJOY!
