Five Hour Stew
Great on cold days. Also good for busy days because you put in in the oven and forget about it.
- Preparing Time: 20 minutes
- Total Time: 6 hours and 40 minutes
- Served Person: 8
beef
stew
slow cook
family favorites
winter
main dishes
white meat free
tree nut free
nut free
contains gluten
contains red meat
shellfish free
slow cooker
dairy free
- 1 tbsp sugar
- 1 1/2 lbs lean stew meat i like sirloin
- 6 large pieces
- 2 yellow onions cut coarsely
- 1 cup fresh bread crumbs
- 1 tbsp salt and some pepper
- 3 tbsp tapioca
- 1 can diced tomatoes with juice
- 1 large or 2 small white potatoes cut in large pieces
- Carbohydrate 38.1368125 g
- Cholesterol 29.4 mg
- Fat 7.6077375 g
- Fiber 3.02700003385544 g
- Protein 22.99225 g
- Saturated Fat 2.86644 g
- Serving Size 1 1 Serving (219g)
- Sodium 1160.2575 mg
- Sugar 35.1098124661446 g
- Trans Fat 1.14245375 g
- Calories 317 calories
Layer all ingredients except potatoes in large casserole dish with lid. Bake 4 hours at 250 degrees. Add potatoes and cook for 1 more hour. It also works to use one large potato and put it in at the beginning with everything else around it. Then cut the potato before serving.
