Zucchini chips with aioli

Zucchini chips with aioli
Zucchini chips with aioli
From OMG! I can eat that?
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 1
vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy contains eggs pescatarian
  • 2 tablespoon olive oil
  • sea salt
  • pepper freshly ground
  • 2 small garlic cloves crushed
  • 1 tablespoon light mayonnaise
  • 2.5 large zucchini
  • aoili
  • 1 tablespoon greek yoghurt
  • 1-2 teaspoons lemon juice
  • Carbohydrate 31.2158499991504 g
  • Cholesterol 0.30625 mg
  • Fat 13.2560624986722 g
  • Fiber 9.00850018680096 g
  • Protein 11.1647562498859 g
  • Saturated Fat 1.94661749981412 g
  • Serving Size 1 1 Serving (852g)
  • Sodium 639.673124907112 mg
  • Sugar 22.2073498123495 g
  • Trans Fat 0.842606249891355 g
  • Calories 256 calories

As per directions in book