Fishas gazpacho

Fishas gazpacho
Fishas gazpacho
I don't have one-. 1 garlic - 2 cucumber 2 tomatoes- 1 med onion. Half red pepper. Salt pepper Olive oil sherry or wine vinegar and wAter! Blend all-. Add crumbled soda crackers at the end
  • Preparing Time: 20 minutes
  • Total Time: 20 minutes
  • Served Person: 4
vegan vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free dairy free pescatarian
  • 2 cucumbers
  • 2 tomatoes
  • 1 medium onion
  • 1 garlic
  • 1/2 red pepper
  • good olive oil to taste
  • sherry vinegar to taste
  • Carbohydrate 17.0356743276819 g
  • Cholesterol 0 mg
  • Fat 0.539070974405353 g
  • Fiber 3.91283809226006 g
  • Protein 2.66312929443609 g
  • Saturated Fat 0.111873733444153 g
  • Serving Size 1 1 Serving (313g)
  • Sodium 9.089463129782 mg
  • Sugar 13.1228362354219 g
  • Trans Fat 0.222007584270416 g
  • Calories 67 calories

Chop and Blend well adding oil and either sherry or red wine vinegar to taste ..... a dab of lemon never hurts either :) Chill and serve