Pickle Dip
Try this Pickle Dip recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
contains eggs
- garlic salt to taste
- 1 pkg. cream cheese softened
- 1 – 1 1/2 cup of mayo (or more if you like)
- 6 dashes or so of worcestershire
- buddig sliced pastrami or corned beef (i use two t diced
- 1/2 f a big jar of baby dills chopped
- Carbohydrate 3.4595 g
- Cholesterol 93.5 mg
- Fat 29.104 g
- Fiber 0 g
- Protein 5.0405 g
- Saturated Fat 16.3982 g
- Serving Size 1 1 Recipe (85g)
- Sodium 427.882 mg
- Sugar 3.4595 g
- Trans Fat 4.15735 g
- Calories 291 calories
Mix the cream cheese and mayo really well, then add the rest of the ingredients. Awesome served with Frito Scoops
