Marilyn's baked beans
Another classic from my youth that I remember as being delicious.
- Preparing Time: 10 minutes
- Total Time: 4 hours and 10 minutes
- Served Person: 10
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
dairy free
- 1/2 cup ketchup
- 1/2 cup molasses
- 1 cup celery diced
- 1/2 cup onion chopped
- 1 cup green pepper diced
- 1 can pork and beans large can
- 1/2 pound bacon cooked crisp and crumbled
- Carbohydrate 56.4309438801167 g
- Cholesterol 132.350140678845 mg
- Fat 40.7796883263424 g
- Fiber 0.329359649445151 g
- Protein 30.4429441819199 g
- Saturated Fat 21.9290124657837 g
- Serving Size 1 1 Serving (471g)
- Sodium 758.407886067992 mg
- Sugar 56.1015842306716 g
- Trans Fat 2.7126765932736 g
- Calories 706 calories
Cook the bacon until crisp; crumble. Put all ingredients in a crockpot and cook on low for a couple of hours. Make in the morning to serve in the afternoon or evening. In my opinion, even better after refrigerating overnight and reheating.
