Peanut Butter Cup Protein Overnight Oats
Try this Peanut Butter Cup Protein Overnight Oats recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegetarian
white meat free
tree nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 1 tbsp (5g) unsweetened cocoa powder
- 1/4 cup (25g) old-fashioned oats (gluten-free if necessary
- 1/2 cup (120g) plain nonfat greek yogurt
- 1/4 cup (60ml) nonfat milk
- 1 tbsp (7g) peanut flour (i recommend protein plus)
- 16 drops vanilla crã¨me stevia or to taste
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 serving (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Add all of the ingredients to a glass jar or plastic container with a tight-fitting lid, and stir until thoroughly combined. Cover and refrigerate overnight, or at least 8 hours, before eating.
