Vegetable dip

Vegetable dip
Vegetable dip
My Mom found this recipe maybe when she was going to weight watchers.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 1
vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy contains eggs pescatarian
  • 1 1/2 tablespoons parsley flakes
  • 1 cup plain yourgut
  • 1 cup hellman's mayo
  • 1 1/2 tablespoons minced onion i use the dried
  • 1 1/2 teaspoon celery salt
  • 1 1/2 teaspoon dill weed
  • Carbohydrate 4.48714937297364 g
  • Cholesterol 0 mg
  • Fat 0.945064998518236 g
  • Fiber 1.43034063267203 g
  • Protein 1.33234812463669 g
  • Saturated Fat 0.0827493748533908 g
  • Serving Size 1 1 Serving (27g)
  • Sodium 16.3796562593732 mg
  • Sugar 3.05680874030161 g
  • Trans Fat 0.13153334354671 g
  • Calories 27 calories

Mix everything up and let set for about 8 hours