Easy Clam Chowder
Where's Mom Now That I Need Her
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
tree nut free
nut free
contains gluten
red meat free
contains fish
contains dairy
pescatarian
- 1/2 cup butter
- 4 tablespoons flour
- 1 onion diced
- 4 cups milk
- 4 stalks celery diced
- 4 potatoes peeled and diced
- 1 can clams diced, drained
- Carbohydrate 262.279725005074 g
- Cholesterol 570.970000392088 mg
- Fat 130.997375143677 g
- Fiber 23.1740004968643 g
- Protein 138.141375027361 g
- Saturated Fat 77.180095089424 g
- Serving Size 1 1 Serving (2912g)
- Sodium 1601.66000115763 mg
- Sugar 239.10572450821 g
- Trans Fat 13.7845550112792 g
- Calories 2763 calories
Cook potatoes, onions and celery in salted boiling water until tender, about 8-10 minutes. Drain and mash. In sparate saucepan, melt butter; stir in flour. Add milk gradually, stirring constantly, until thickened. Stir in mashed potatoes, celery and onions and clams; heat through.
