Popeys Red Beans & Rice Copy
***
- Preparing Time: 45 minutes
- Total Time: 8 hours
- Served Person: 4
winter
slow cook
side dish
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
slow cooker
dairy free
- 1 stalk celery chopped
- 2 cloves garlic minced
- 1 medium onion chopped
- 1 pinch rosemary
- 1 pound smoked sausage, sliced use hillshire hot links
- 4 can (16 oz) pink beans drained and rinsed i use goya beans
- 1 leaf bay leaf crumbled
- 1/8 cup liquid smoke coglands
- 1 1/4 oz. can green chilies dreained and chopped
- Carbohydrate 8.91337241777502 g
- Cholesterol 74.84274105 mg
- Fat 11.3159986575052 g
- Fiber 0.783875010411977 g
- Protein 17.871777691534 g
- Saturated Fat 3.05530819475 g
- Serving Size 1 1 Serving (163g)
- Sodium 1427.32870604151 mg
- Sugar 8.12949740736304 g
- Trans Fat 1.14500211575517 g
- Calories 208 calories
1. Mix all ingredients well in a crock pot. 2. Cook on low for 6-8 hours. 3. Remove bay leaf. 4. Serve with steamed rice with hot sauce on the side.
