Fruit Salad with Balsalmic Vinegarette

Fruit Salad with Balsalmic Vinegarette
Fruit Salad with Balsalmic Vinegarette
Try this Fruit Salad with Balsalmic Vinegarette recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 45 minutes
  • Served Person: 1
white meat free gluten free red meat free shellfish free vegetarian pescatarian
  • feta cheese
  • *this a cool treat for a hot day*
  • balsalmic vinegarette
  • a variety of your favorite fruit:
  • i like apples and grapes.. but you can use whateve
  • Carbohydrate 0.766875 g
  • Cholesterol 16.6875 mg
  • Fat 3.99 g
  • Fiber 0 g
  • Protein 2.664375 g
  • Saturated Fat 2.802375 g
  • Serving Size 1 1 Serving (19g)
  • Sodium 209.25 mg
  • Sugar 0.766875 g
  • Trans Fat 0.21 g
  • Calories 50 calories

Take out all the ingredients and place on counter or work space. Chop, dice or slice 1 serving of each fruit you have chosen for this dish. (ie.. apples, grapes) Mix apples and grapes (or other fruit) in a bowl. Sprinkle some feta cheese on it...this can be a variable amount determined by your liking. Finally, lightly pour balsalmic vinegarette over fruit and cheese. If you use one serving size for each ingrediant it should be enough for 1-2 people. Number of Servings: 1Recipe submitted by SparkPeople user KATHLEENKDC.