Tater Tot Casserole
*
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 4
main dish
bake
quick
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- 1 cup milk
- 2 cans cream of mushroom soup
- 1 pound ground beef browned
- 1/2 cup cheese grated
- 1 bag tater tots
- 1 cups vegetables (i use peas or corn)
- Carbohydrate 18.0848000010568 g
- Cholesterol 18.8500000165888 mg
- Fat 15.570975005254 g
- Fiber 1.81299999833107 g
- Protein 8.63120000409882 g
- Saturated Fat 5.99872250330437 g
- Serving Size 1 1 Serving (360g)
- Sodium 1201.17000009439 mg
- Sugar 16.2718000027258 g
- Trans Fat 3.37686000031267 g
- Calories 244 calories
Combine all but tater tots. (Freeze and thaw) Place in 9x13 pan. Cover with tator tots and bake at 350 degrees for 30 minutes or until tater tots are golden brown.
