Bonanza Banana Bread
Try this Bonanza Banana Bread recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
dairy free
pescatarian
- 1/2 ts salt
- 2 ts baking powder
- 1/2 c whole wheat flour
- 1 ts vanilla
- 1/2 ts baking soda
- 1 1/2 c white flour
- 2 c mashed banana; (about 4
- mix together
- mix separately
- 1/2 sugar; (i use about 1/3 cup)
- shake of cinnamon
- Carbohydrate 176.4356 g
- Cholesterol 0 mg
- Fat 2.86872 g
- Fiber 12.6693999659419 g
- Protein 25.91462 g
- Saturated Fat 0.48342 g
- Serving Size 1 1 Serving (247g)
- Sodium 1363.494 mg
- Sugar 163.766200034058 g
- Trans Fat 0.873912 g
- Calories 839 calories
Fold dry ingredients into wet, just til blended. Bake in loaf pan at 350 for about 1 hour. Posted to fatfree digest by Angela Kelleher <angela_kelleher@bc.sympatico.ca> on Apr 20, 1998
