Cream Cheese Bread
Try this Cream Cheese Bread recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour and 30 minutes
- Served Person: 1
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- 1 1/2 ts salt
- 2 ts yeast
- 1/2 c skim milk
- 3 1/2 c flour
- 8 oz ff cream cheese; (softened)
- 1 egg; (i used fake egg)
- 3 tb applesauce
- 1 1/2 lb loaf
- Carbohydrate 440.5348375 g
- Cholesterol 4.94 mg
- Fat 6.423125 g
- Fiber 19.3875002959371 g
- Protein 66.852125 g
- Saturated Fat 1.2672275 g
- Serving Size 1 1 Serving (1792g)
- Sodium 173.675 mg
- Sugar 421.147337204063 g
- Trans Fat 1.94082625 g
- Calories 2117 calories
I think that its yummy...hope you do too Posted to fatfree digest by J&A Braun <2brauns@bellsouth.net> on Nov 19, 1999,
