Bread Machine Banana Bread
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Quick and easy in the Bread Machine. Originally found from a google search.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains eggs
dairy free
pescatarian
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 3 tablespoons vegetable oil
- 3/4 cup sugar
- splash vanilla extract
- 2 cups all purpose flour (i use bread flour)
- 2 bananas peeled, halved
- Carbohydrate 248.329798508905 g
- Cholesterol 619.531666660039 mg
- Fat 135.396833823943 g
- Fiber 12.8459603965863 g
- Protein 42.9831285121277 g
- Saturated Fat 64.3847875821856 g
- Serving Size 1 1 Serving (907g)
- Sodium 42728.7704612492 mg
- Sugar 235.483838112319 g
- Trans Fat 9.39604699352027 g
- Calories 2361 calories
place ingredients in pan select dough cycle, mix 3-5 minutes until bananas are mashed and ingredients combined. using rubber spatula scrape sides making sure there are no pockets of unmixed ingredients select BAKE cycle remove pan from machine and allow to cool 10 min remove bread from pan and allow to cool completely on wire rack
