Green Beans with Flavor
"Green Beans with the meat of your choice (i.e., bacon, ham, sausage...). Don't be afraid to experiment with seasoning... This is a fun recipe! My family really enjoys the green beans."
- Preparing Time: 20 minutes
- Total Time: 1 hour and 30 minutes
- Served Person: 4
slow cook
saute
side dish
beans
american south
white meat free
gluten free
red meat free
shellfish free
contains dairy
slow cooker
vegetarian
pescatarian
- 2 cups water
- 2 tablespoons olive oil
- 1 medium onion
- 1/2 cup packed light brown sugar
- 1/2 cup butter or margarine
- 1 jar (12.25 oz) caramel topping (1 cup)
- 1 cup graham cracker crumbs (16 squares)
- 3 cups chopped pecans
- 6 medium garlic cloves minced
- 1 roll (16.5 oz) pillsbury refrigerated sugar cookie
- 1 roll (16.5 oz) pillsbury refrigerated sugar cookie
- 1 roll (16.5 oz) pillsbury refrigerated sugar cookie
- 1 roll (16.5 oz) pillsbury refrigerated sugar cookie
- 1 roll (16.5 oz) pillsbury refrigerated sugar cookie
- 1 roll (16.5 oz) pillsbury refrigerated sugar cookie
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 5 links sausage, links chopped, bite size
- 32 ounces green beans fresh or frozen (your choice)
- * i added walnuts instead of pecans
- * i added walnuts instead of pecans
- * i added walnuts instead of pecans
- * i added walnuts instead of pecans
- * i added walnuts instead of pecans
- * i added walnuts instead of pecans
- 2 tablespoon season salt
- * i also added more cracker crumbs for the top (
- * i also added more cracker crumbs for the top (
- * i also added more cracker crumbs for the top (
- * i also added more cracker crumbs for the top (
- * i also added more cracker crumbs for the top (
- * i also added more cracker crumbs for the top (
- Carbohydrate 172.211868102205 g
- Cholesterol 366.03750030943 mg
- Fat 493.157280836914 g
- Fiber 55.550072410643 g
- Protein 51.8137656026899 g
- Saturated Fat 118.082462107602 g
- Serving Size 1 1 Serving (1081g)
- Sodium 4510.77402901356 mg
- Sugar 116.661795691562 g
- Trans Fat 26.362991377606 g
- Calories 5040 calories
1. In a sauce pan, medium heat, add your olive oil and let it heat up. 2. Sautee the onion and garlic (chopped fine). 3. Add the meat of your choice till cooked. 4. Add one cup of water, let boil.' 5. Add green beans. Stir well to coat 6. Cover and cook over low - medium heat. Check often for you may require more water added. Cook till tender (roughly 30 - 40 minutes). 7. Season to taste.
