Whole Wheat Oat Bread
Try this Whole Wheat Oat Bread recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
dairy free
pescatarian
- 1 ts salt
- 1 1/4 c ww bread flour
- 1 1/2 tb applesauce
- 1 c unbleached white bread flour
- 1 ts active dry yeast
- 9 oz water
- 4 ts milk ( i use rice milk)
- 1 1/2 tb molasses
- 1 1/4 c rolled oats ( i like the
- tb wheat gluten (this is a
- Carbohydrate 198.3762734375 g
- Cholesterol 0 mg
- Fat 5.303859375 g
- Fiber 13.4197502364218 g
- Protein 38.3022625 g
- Saturated Fat 0.7891471875 g
- Serving Size 1 1 Serving (588g)
- Sodium 51.00834375 mg
- Sugar 184.956523201078 g
- Trans Fat 1.681953125 g
- Calories 989 calories
It is great plain, toasted, or with all-fruit jam. Also makes great sandwiches. Posted to fatfree digest V96 #246 From: esanders@seanet.com (Elizabeth Sanders) Date: Thu, 5 Sep 1996 12:47:18 -0700 (PDT)
