Granola
Try this Granola recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegetarian
white meat free
gluten free
red meat free
shellfish free
contains honey
dairy free
pescatarian
- 1 tsp vanilla extract
- 1/4 cup honey
- 1/2 tsp salt
- 1/4 cup brown sugar
- 3 cups old fashioned oats
- 1/4 tsp cinnamon
- 1/4 cup cannola oil
- 2 cups dried fruit, almonds, etc
- Carbohydrate 310.85027 g
- Cholesterol 0 mg
- Fat 15.96004 g
- Fiber 26.1130509083979 g
- Protein 32.596515 g
- Saturated Fat 2.731605 g
- Serving Size 1 1 Serving (404g)
- Sodium 48.903 mg
- Sugar 284.737219091602 g
- Trans Fat 2.759165 g
- Calories 1491 calories
Preheat oven to 325 degrees. Whisk honey, cannola oil, vanilla extract, salt, brown sugar, and cinnamon together. Pour mixture over oats, spread oats on a large baking pan lined with parchament paper and bake 20 minutes. Allow to cool then add in the dried fruit, almonds, etc. Store in tightly covered container for up to 2 weeks.
