Pancakes

Pancakes
Pancakes
Try this Pancakes recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 6
vegetarian white meat free tree nut free nut free contains gluten red meat free shellfish free contains dairy contains eggs pescatarian
  • 1 cup milk
  • 2 cups bisquick
  • 1/2 stick butter
  • 2 regular eggs
  • 2 tablespoons crisco
  • 1 cup pancake syrup
  • Carbohydrate 72.0904500015825 g
  • Cholesterol 27.3285000027051 mg
  • Fat 24.1911916673328 g
  • Fiber 1.56799992879232 g
  • Protein 7.37337500111586 g
  • Saturated Fat 10.0199533337584 g
  • Serving Size 1 1 Serving (166g)
  • Sodium 1000.7958333472 mg
  • Sugar 70.5224500727902 g
  • Trans Fat 1.38161166669371 g
  • Calories 533 calories

mix Bisquick with eggs and milk drop large spoonfuls onto hot griddle with melted crisco turn and cook serve with butter and syrup