Cresent Sausage bake

Cresent Sausage bake
Cresent Sausage bake
yummy
  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 6
christmas brunch breakfast vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy contains eggs pescatarian
  • 6 eggs
  • 3/4 cup milk
  • 1 carton cresent rolls
  • 1 pkg 8oz. brown and serve sausage thawed
  • 2 cups cheese pepper jack shredded
  • 1 can 4 oz ortega green chiles
  • Carbohydrate 0.360340625 g
  • Cholesterol 186.16765625 mg
  • Fat 4.38908828125 g
  • Fiber 0 g
  • Protein 5.5505453125 g
  • Saturated Fat 1.372447890625 g
  • Serving Size 1 1 Serving (44g)
  • Sodium 61.790625 mg
  • Sugar 0.360340625 g
  • Trans Fat 0.735281406249999 g
  • Calories 63 calories

Preheat oven to 375?. Separate dough and piece together to make large rectangle. Place in ungreased 13x9 baking pan, on bottom and 1 ? inches up the sides. Slice thawed sausage and place on dough, sprinkle with cheese. Combine remaining ingredients and pour over cheese. Bake 30 mins. until golden brown.