Julie's Homemade Granola
Soft and delicious homemade granola.... you can customize it how you want!
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 12
vegetarian
white meat free
tree nut free
gluten free
red meat free
shellfish free
contains honey
dairy free
pescatarian
- 1 1/2 teaspoons cinnamon
- 1/4 cup honey
- 1/3 cup brown sugar packed
- 3/4 teaspoon sea salt
- 3 cups oatmeal
- 1 1/2 tablespoons canola oil
- 1/2 cup nuts your choice
- 1/8 cup ground flax seeds optional
- 2/3 cup apple sauce i add 1/2 cup extra for moister results
- 1/8 cup maple syrup or corn syrup, according to preference
- 2/3 cup dried fruit your choice
- 1 small apple diced small
- Carbohydrate 53.4265088966573 g
- Cholesterol 0 mg
- Fat 7.74020353741352 g
- Fiber 5.98920482279152 g
- Protein 6.14626086372047 g
- Saturated Fat 0.975447014488743 g
- Serving Size 1 1 Serving (101g)
- Sodium 118.766919197926 mg
- Sugar 47.4373040738658 g
- Trans Fat 0.614504891523591 g
- Calories 296 calories
Mix everything except fruit. Spread out on large baking sheets. Bake at 300 degrees for 45 to 50 minutes stirring every 10 minutes (if using 2 sheets I like to switch them around every time I stir) or until golden brown. Remove from oven, and remove granola from pan ( I place it in a large bowl) let cool, mix in dried fruit, store in an air tight container for up to 2 weeks.
