Carbquik Recipe: Beer Batter Biscuits
Low Carb Beer Batter Biscuts. 1.5g Carbs per serving
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 13
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- 1/2 c. butter melted
- 1 bottle beer (lc beer i used aspen edge)
- 2 pk of splenda (optional)
- 2 1/2 cup carbquik
- Carbohydrate 27.2729307692374 g
- Cholesterol 19.6326923316104 mg
- Fat 13.7153730859463 g
- Fiber 0.904615343534028 g
- Protein 3.52036538470994 g
- Saturated Fat 6.19282154417606 g
- Serving Size 1 1 Serving (52g)
- Sodium 599.950769294847 mg
- Sugar 26.3683154257034 g
- Trans Fat 0.857579231400889 g
- Calories 247 calories
Preheat oven to 400 degrees. Spray muffin tin (12) plus one custard cup with Pam. Mix gently all ingredients, and only to moisten. Ladle into muffin tins. Cook until lightly browned, about 17 minutes.
