Slow Cooker Chicken Tortilla Soup
Try this Slow Cooker Chicken Tortilla Soup recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 0
- pepper
- kosher salt
- ground cumin
- ingredients
- 1
- 1/2
- chopped
- 1 1/2
- 2
- drained
- monterey jack cheese
- cups
- 1 medium onion chopped
- chili powder
- 1 medium green pepper chopped
- 1 tsp pepper
- 5 cups chicken stock
- 1/2 tsp chili powder
- 2 tsp ground cumin
- 2 cloves of garlic minced
- 1 1/2 tsp kosher salt
- cloves
- tsp
- 1 pound boneless skinless chicken breasts
- tortilla strips
- medium onion
- chicken stock
- pound
- oz
- 5
- shredded
- minced
- boneless
- can of diced tomatoes
- of garlic
- slow cooker chicken tortilla soup leave a comment then perfect – this soup is just for you! or, if you're wanting to use up your turkey, you can certainly throw your leftovers in this pot of soup. it'd be delicious either way!i love having soup when it's cold outside. the warmth of the soup just makes me
- ingredients 1 pound boneless skinless chicken bre drained 1: 15- oz can of diced tomatoes, drained 5 cups chicken stock 1 medium onion, chopped 1 medium green pepper, chopped 1 serrano pepper, de-seeded, de-veined, and chopped 2 cloves of garlic, minced 1/2 tsp chili powder 2 tsp ground cumin 1 1
- 1 pound boneless skinless chicken breasts 1: 15- oz can o drained 1: 15- oz can of diced tomatoes, drained 5 cups chicken stock 1 medium onion, chopped 1 medium green pepper, chopped 1 serrano pepper, de-seeded, de-veined, and chopped 2 cloves of garlic, minced 1/2 tsp chili powder 2 tsp ground cumin 1 1
- 1 pound boneless skinless chicken breasts 1: 15- oz can o drained 1: 15- oz can of diced tomatoes, drained 5 cups chicken stock 1 medium onion, chopped 1 medium green pepper, chopped 1 serrano pepper, de-seeded, de-veined, and chopped 2 cloves of garlic, minced 1/2 tsp chili powder 2 tsp ground cumin 1 1
- skinless chicken breasts
- 1 : 15- oz can of sweet whole corn kernels drained
- 1 : 15-
- can of sweet whole corn kernels
- 1 : 15- oz can of diced tomatoes drained
- 1 : 15-
- medium green pepper
- 1 serrano pepper de-seeded de-veined, and chopped
- serrano pepper
- de-seeded de-veined and chopped
- monterey jack cheese shredded
- Carbohydrate 179.947221170761 g
- Cholesterol 2359.82414926086 mg
- Fat 133.092727353601 g
- Fiber 20.6618890693033 g
- Protein 966.953514049407 g
- Saturated Fat 54.5067882253659 g
- Serving Size 1 1 recipe (6368g)
- Sodium 9239.53444686104 mg
- Sugar 159.285332101457 g
- Trans Fat 17.7722182454456 g
- Calories 6004 calories
