Zen Habits Vegan Three Bean Chili

Zen Habits Vegan Three Bean Chili
Zen Habits Vegan Three Bean Chili
I found this online at zenhabits.net and made it for a Memorial Day cookout. It's easy to make, delicious, and vegan friendly! You don't have to simmer this for a full 30 minutes, but it allows the flavors to come together better the longer you leave it.
  • Preparing Time: 30 minutes
  • Total Time: 1 hour and 30 minutes
  • Served Person: 8
white meat free tree nut free nut free gluten free contains red meat shellfish free dairy free
  • 2 tablespoons olive oil
  • salt
  • 1 can pinto beans
  • 3 garlic cloves minced
  • 1 can black beans
  • 1 can tomato sauce
  • black pepper
  • chili powder
  • 1 can stewed tomatoes
  • 1 can kidney beans
  • 1/2 yellow onion diced
  • 1 package vegetarian ground beef (morning star meal starter
  • 1/2 green bell pepper cored, seeded, and diced
  • Carbohydrate 36.4316110292931 g
  • Cholesterol 0 mg
  • Fat 4.3909058562795 g
  • Fiber 9.39542005658005 g
  • Protein 9.60091707524406 g
  • Saturated Fat 0.82587405460335 g
  • Serving Size 1 1 -12 serving(s) (274g)
  • Sodium 934.537935871235 mg
  • Sugar 27.0361909727131 g
  • Trans Fat 0.390160079288403 g
  • Calories 213 calories

{ "@type": "ItemList", "itemListElement": [ "Heat olive oil on medium-high heat. Saute onions, then garlic, then bell pepper. ", "Add ground beef replacement (it's okay if still frozen) and brown. ", "Add in beans, stewed tomatoes, and tomato sauce and simmer for 30 minutes. Add chili powder, and salt and pepper to taste." ] }