Italian Wedding Soup I

Prep20 m Cook30 m Ready In50 m In medium bowl, combine meat, egg, bread crumbs, cheese, basil and onion powder; shape into 3/4 inch balls. In large saucepan, heat broth to boiling; stir in escarole, orzo pasta, chopped carrot and meatballs. Return to boil, then reduce heat to medium. Cook at slow boil for 10 minutes, or until pasta is al dente. Stir frequently to prevent sticking. You might also like Italian Spaghetti Sauce with Meatballs This classic tomato pasta sauce with meatballs is easy and delicious. Sweet Russian Cabbage Soup See how to make a simple cabbage soup with ground beef and veggies. Slow Cooker Italian Beef for Sandwiches Make this great Italian beef for sandwiches in your slow cooker. Prep20 m Cook30 m Ready In50 m In medium bowl, combine meat, egg, bread crumbs, cheese, basil and onion powder; shape into 3/4 inch balls. In large saucepan, heat broth to boiling; stir in escarole, orzo pasta, chopped carrot and meatballs. Return to boil, then reduce heat to medium. Cook at slow boil for 10 minutes, or until pasta is al dente. Stir frequently to prevent sticking. You might also like Italian Spaghetti Sauce with Meatballs This classic tomato pasta sauce with meatballs is easy and delicious. Sweet Russian Cabbage Soup See how to make a simple cabbage soup with ground beef and veggies. Slow Cooker Italian Beef for Sandwiches Make this great Italian beef for sandwiches in your slow cooker. You might also like