The BEST Slow Cooker Sweet & Spicy Chili
Try this The BEST Slow Cooker Sweet & Spicy Chili recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour and 30 minutes
- Served Person: 0
white meat free
nut free
contains cheese
contains gluten
contains red meat
contains dairy
slow cooker
- 1 teaspoon salt
- garlic powder
- 1 cup water
- olive oil
- 2 tablespoons olive oil
- salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
- 2 lbs ground beef
- sour cream
- garlic
- ingredients
- 1
- tablespoon
- red bell pepper
- 1 1/2
- 2
- water
- cup
- paprika
- lime wedges
- black pepper
- chili powder
- 1 tablespoon garlic powder
- cayenne pepper
- ground beef
- 2 tablespoons garlic minced
- 1 red bell pepper diced
- 1 orange bell pepper diced
- 1 large sweet onion diced
- 1 15 oz can tomato sauce
- red pepper flakes
- grated cheese
- saltine crackers
- tablespoons
- teaspoon
- 1 1/2 tablespoons paprika
- 1 cup light brown sugar packed
- garnishes
- lb
- packed
- lbs
- minced
- drained and rinsed
- diced
- can tomato sauce
- 1/8-1/4
- light brown sugar
- casings removed
- 15 oz
- ingredients 2 tablespoons olive oil 1 orange bel only add 1/4 tsp) 1 tablespoon garlic powder 1 teaspoon chili powder 1 1/2 tablespoons paprika 1 teaspoon black pepper 1 teaspoon salt 1/8-1/4 teaspoon cayenne pepper (for less heat, only add 1/8 tsp) garnishes sour cream grated cheese saltine cra
- 2 tablespoons olive oil 1 orange bell pepper diced 1 red bell only add 1/4 tsp) 1 tablespoon garlic powder 1 teaspoon chili powder 1 1/2 tablespoons paprika 1 teaspoon black pepper 1 teaspoon salt 1/8-1/4 teaspoon cayenne pepper (for less heat, only add 1/8 tsp)
- 2 tablespoons olive oil 1 orange bell pepper diced 1 red bell only add 1/4 tsp) 1 tablespoon garlic powder 1 teaspoon chili powder 1 1/2 tablespoons paprika 1 teaspoon black pepper 1 teaspoon salt 1/8-1/4 teaspoon cayenne pepper (for less heat, only add 1/8 tsp)
- orange bell pepper
- large sweet onion
- 1 lb hot italian sausage casings removed
- hot italian sausage
- 2 6- oz cans tomato paste
- 6- oz
- cans tomato paste
- 2 16 oz cans dark red kidney beans drained and rinsed
- 16 oz
- cans dark red kidney beans
- 1 22 oz can bush's grillin' beans bourbon and brown sugar
- 22 oz
- can bush's grillin' beans bourbon and brown sugar
- 1/4-1/2 teaspoon red pepper flakes (for less heat only add 1/4 tsp)
- 1/4-1/2
- (for less heat only add 1/4 tsp)
- 1/8-1/4 teaspoon cayenne pepper (for less heat only add 1/8 tsp)
- (for less heat only add 1/8 tsp)
- garnishes sour cream grated cheese saltine crac
- sour cream grated cheese saltine crackers (i lov
- saltine crackers (i love to use the saltine cracke
- (i love to use the saltine cracker to scoop up the
- Carbohydrate 678.53490673313 g
- Cholesterol 1427.4456232 mg
- Fat 428.067894777457 g
- Fiber 53.2975904099085 g
- Protein 374.034470630733 g
- Saturated Fat 180.186785135508 g
- Serving Size 1 1 recipe (4717g)
- Sodium 13045.1746497962 mg
- Sugar 625.237316323222 g
- Trans Fat 42.8442922452092 g
- Calories 8061 calories
