Banana Chocolate Chip Donuts!

Banana Chocolate Chip Donuts!
Banana Chocolate Chip Donuts!
Try this Banana Chocolate Chip Donuts! recipe, or contribute your own.
  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 0
vegan vegetarian white meat free contains gluten red meat free shellfish free dairy free pescatarian
  • 1/4 cup coconut oil
  • 1 tsp cinnamon
  • 1 tsp salt
  • 1 tsp baking soda
  • 2 t almond milk
  • 1 cup applesauce unsweetened
  • 1 tsp ground vanilla bean or extract
  • 2 cups white whole wheat flour (for a gluten free version sub gf all purpose or gf oat flour)
  • 1/3 upcoconut sugar (maple syrup will work too but you may need to slightly decrease the liquid somewhere else in the recipe)
  • 1 banana smashed
  • 1/4 cup vegan chocolate chips or raisins (i used carob chi
  • Carbohydrate 2.27474666666667 g
  • Cholesterol 488.05 mg
  • Fat 238.55411337932 g
  • Fiber 1.39826662699382 g
  • Protein 2.04054 g
  • Saturated Fat 163.670983373112 g
  • Serving Size 1 1 recipe (284g)
  • Sodium 1307.80933333333 mg
  • Sugar 0.876480039672852 g
  • Trans Fat 16.1138593360466 g
  • Calories 2103 calories

Preheat oven to 350.Mix all dry ingredients in one bowl.Mix wet into another.Add dry to wet.Fold in the chocolate chips. Spoon batter onto greased donut pans and bake for 10-12 minutes or until a toothpick comes out clean.